Branding and Package
Gluten-free Natto Series
グルテンフリーな納豆シリーズ

2021 This series features natto made from Hokkaido soybeans by Kuma Natto in Noboribetsu, Hokkaido, and comes with a healthy gluten-free sauce.
It is packaged in a single-serving paper mini cup.
北海道登別の「くま納豆」がつくる北海道産大豆の納豆に、ヘルシーなグルテンフリーのたれが付いたシリーズ。
一食分の紙製ミニカップにパッケージングしました。 Product Planner: Masao HIRATSUKA, Hiroshi MAEDA
Marketing Director: Hiroshi MAEDA
Creative Director: Hiroshi MAEDA
Designer: Kinuka YOSHIDA
Illustrator: Asako NAKAI
Client: Donan Hiratsuka Shokuhin